tequila

A nice coffee recipe that “smells” like Mexico:

2 tbsps. (1 oz) Tequila
½-1½ tbsps. (¼-¾ oz.) Kahlúa
1 tsp. Brown Sugar
1 cup Strong Coffee
Whipped Cream

The preparation is quite simple: heat tequila and Kahlúa in a heat-resistant glass, stir in sugar, fill with coffee. Stir again, top with whipped cream, and serve!